This simple and nutritious side dish is full of cheap and healthy ingredients and is big on flavor. The lemon pepper seasoning pairs nicely with the bitterness of the kale and the earthy flavor of the mushrooms and the red onion adds a little sweetness to round out this side dish. While we’re still working …
Last year we planted two butternut squash plants and ended up with more squash than we could eat. This year, I thought I’d be smarter and just planted one. I got three measly fruits. Rats. I love butternut squash. It’s full of vitamins, and fiber and it’s sweet and smooth to boot. This soup combines …
Adapted from the 1963 version of the Good House Keeping Cookbook I inherited from my Grandma B, this tasty bread is crusty on the outside and soft on the inside and perfect for pairing with soup or making toast in the morning. The recipe for this delicious white bread loaf was adapted from the 1963 …
I stopped drinking coffee when I was pregnant with my daughter a few years ago. Although I do enjoy a good cup of tea, every once in a while I really miss having a hot frou-frou drink to sip on. My Simple Peppermint Hot Cocoa is a great substitute and a lot less expensive to …
This year we have a kindergartner. I made the mistake of baking cookies and bringing one with me in the car for her when I picked her up the on the first day just in case. Long story short, now she expects a special treat every afternoon when I come get her. *cue head shaking* After …
We like to make this quick, easy, and filling meal on chilly nights. It’s warm, nutritious, and hearty and made with very inexpensive ingredients that can even be swapped out with any other veggies based on your preference or what you have on hand. Topping it with shredded cheese gets even our picky eater on …
This year we’ve been lucky enough to have pretty decent luck growing bell peppers. The plants have been nice and healthy, and very productive thanks in part to the very wet spring and warm summer we had this year in Michigan. We practice a yearly crop rotation in our raised beds, incorporate our own compost …
